Mocha Lover

I named this the Mocha lover cookie because it is a description of myself. I love coffee and I love chocolate. This cookie has an espresso base with semi-sweet, and white chocolate chips and chopped hazelnuts. I can tell you right now this is Perfect with a cold glass of milk or hot cup of joe.

Ingredients:

• 2 1/4 cups all-purpose flour

• 1/4 cup espresso powder

• 1 teaspoon baking soda

• 1 teaspoon fine sea salt

• 2 sticks unsalted butter, at room temperature

• 1/2 cup granulated sugar

• 1 1/4 cups lightly packed light brown sugar

• 3 teaspoons vanilla

• 2 large eggs, at room temperature

• A lot of semisweet, white chocolate chips and hazelnuts

  Directions

• preheat oven to 350 degrees

• combine flour, baking soda , salt and espresso in bowl

• beat butter, and both sugars units creamy. Add in eggs and vanilla beat until light and fluffy

• add dry ingredients to wet ingredients mix well

• add in chips and hazelnuts, mix

• bake for 9-11 minutes or depending on how large or small you make the cookies baking time will differ

• take put of oven and sprinkle a little salt on each cookie

• ENJOY!!